This Scorching Summer Is Taking a Toll on Your Favorite Foods

Professor Chad Hart was interviewed by Wired for the article "This Scorching Summer Is Taking a Toll on Your Favorite Foods," which details the effects widespread drought is having on global crops. Hart told Wired that “Corn, soybeans, wheat, cotton, rice can be produced in a variety of latitudes. But fruits and vegetables are much more susceptible to weather issues driving significant price shifts.”