Dr. Chad E Hart in the News
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February 23, 2024
Professor Chad Hart spoke with Kansas Public Radio for the story "Ag groups and lawmakers warn of a monopoly in the fertilizer industry with one plant's sale," which details how the sale of OCI’s Iowa Fertilizer C
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February 9, 2024
Professor Chad Hart was interviewed by Bloomberg for the story "US Chicken Prices to Fall at Last Thanks to Green Fuel Boom." The article examines how the green fuel industry can lead to lower meat prices for US c
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January 26, 2024
Professor Chad Hart was interviewed by Southern Farm Network for the article "Grower Level Concerns and Stories for 2024." The story examines the factors that may impact farmers' bottom lines in 2024.
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January 5, 2024
Professor Chad Hart was spoke with Brownfield Ag News for the story "Soybeans with momentum going into 2024," which focuses on farmers shifting crop acreage from corn to soybeans.
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January 5, 2024
Professor Chad Hart was interviewed by Western Iowa Today for the story "Iowa State Economist Sees Land Values Pulling Back in 2024," which focuses on the slow down in land value growth shown in the 2023 Iowa Land
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January 5, 2024
Professor Chad Hart was interviewed by Missouri Farmer Today for the article "Crop Outlook: Exports key over the next 18 months." The story examines what crop margins may look like for farmers in 2024.
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December 21, 2023
Professor Chad Hart spoke with Iowa Agribusiness Radio Network for the article "Less optimistic 2024 ag economy outlook still contains silver linings," which examines the outlook for the US ag economy in 2024.
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December 21, 2023
Professor Chad Hart was interviewed by The Gazette for the article "How much did extreme weather cost Iowa in 2023?" which focuses on how extreme weather affected Iowa in 2023.
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December 18, 2023
Professor Chad Hart was interviewed by ETF Trends for the article "Demand for Biofuels Could Boost Soybean Prices in 2024," which examines how the biofuels market could affect commodity prices in the near future.
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December 18, 2023
Professor Chad Hart spoke with Mid-West Farm Report for the article "'The Challenge Is Demand' In 2024," which focuses on the challenges farmers may face when marketing crops in 2024.
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December 5, 2023
Professor Chad Hart was interviewed by The Gazette for the story "Curious Iowa: How are gas prices determined?" which focuses on the factors that determine consumer gasoline prices.
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November 14, 2023
Professor Chad Hart was interviewed by Iowa Farmer Today for the story "U.S. ag export demand an evolving puzzle," which examines the volatile nature of US agricultural export demand.
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November 3, 2023
Professor Chad Hart was interviewed by The Gazette for the story "Report: Climate change making crop failures even more costly to insure." The story focuses on a new report that the federal government is spending
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October 27, 2023
Professor Chad Hart was interviewed by The Gazette for the story "More fall fertilizer use in Iowa could harm water quality." The story examines how Iowa farmers are applying more fertilizer in the spring than in
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September 29, 2023
Professor Chad Hart was interviewed by The Gazette for the story "A looming government shutdown is delaying passage of a new Farm Bill.
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September 22, 2023
Professor Chad Hart was interviewed by Farm Progress for the story "Shift in grain acres could be on horizon," which examines the United States possibly shifting to more soybean acres in the future.
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September 8, 2023
Professor Chad Hart was interviewed by The Messenger for the story "Report: Corn yields in Iowa forecast up from a year ago," which focuses yield predictions in the most recent US Department of Agriculture World A
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August 11, 2023
Professor Chad Hart was interviewed by Fox Business for the story "Farmland costs rise, pricing young farmers out of the market as age of farmers increase." The story examines the rising cost of US farmland, which
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August 8, 2023
Professor Chad Hart was interviewed by Marketplace for the article "Grain storage costs have soared.
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August 8, 2023
Professor Chad Hart was interviewed by Wired for the article "This Scorching Summer Is Taking a Toll on Your Favorite Foods," which details the effects widespread drought is having on global crops.